My Mom sent me this recipe she saw posted on Facebook:
My Foster Daughter mixed the above ingredients with the addition of ground flaxseed. The consistency was not as thick as we expected so she spread the mixture in a 9×13 pan.
If not satisfying enough for a sweet tooth, I can see these treats being good for a breakfast on the go!
I’m going to have to try this!
Feel free to tweak the recipe if necessary. I thought about adding honey.
Good idea! I have some raw local honey in the pantry!
I’ve made these. Also tweeked the recipe. They are delish!
What do you use in yours?